Wolfgang Puck WPEKF015 Dual-Blade Electric Carving Knife with Rotating Handle
by Wolfgang Puck
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List Price: Our Price: $29.99 You Save: $20.00 (40%) Availability: Usually ships in 24 hours Buy Used: from $19.99 (click here) Category: Kitchen See more product details |
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Kitchen and Housewares Reviews of Wolfgang Puck WPEKF015 Dual-Blade Electric Carving Knife with Rotating Handle
Customer Review: Better than Cuisinart CEK-40
Summary: 5 Stars
Nice knife. I had a Cuisinart, but the switch became defective after a few years of use, so I bought a replacement --- different model number (CEK-40), but essentially the same. It died (same switch problem) after my initial use --- just trying it out. Amazon, of course, took it back without any hassle. So I got the Wolfgang Puck knife --- had to wait a bit, as it was announced but not released. The blades seem a bit long to me, but that is minor. It works perfectly, and looks really solid. I've used it about a dozen times by now, mostly carving roasted chicken.Customer Review: Pleased
Summary: 5 Stars
I've had mine for years and altho' I don't use this everyday, when I do need it, it performs as needed. It has two sets of blades, one for more solid surfaces (partially frozen meats) and the main blade for slicing regular meats and cheeses or whatever else you can think of. The rotating body allows you to do horizontal cuts, for example, to butterfly a piece of meat that is narrow in height. Your hand doesn't have to twist in an awkward holding position.Customer Review: Excellent Quality!
Summary: 5 Stars
Got sick of Kitchen Aid knives that only last for 20 roasts or so.
Extra long blades, easy to use. Love it.
Customer Review: Great Value
Summary: 5 Stars
Not only is this a great value I believe that it is the best electric knife for any amount of money.Customer Review: Wolfgang Puck Electric Carving Knife
Summary: 4 Stars
The Wolfgang Puck WPEKF015 Dual-Blade Electric Carving Knife with Rotating Handle is well built. The rotating handle provides easy slicing angles with much better cut control than knives with stationary handles requiring the operator to rotate the wrist to the proper angle. The blades are extremely sharp to facilitate quick cutting to the thickness you want.