Heavy Duty Meat Cleaver (8" long x 4" wide)
by Made in Taiwan
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Our Price: $19.95 Availability: Usually ships in 1-2 business days Category: Kitchen See more product details |
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Kitchen and Housewares Reviews of Heavy Duty Meat Cleaver (8" long x 4" wide)
Customer Review: Awesome!
Summary: 5 Stars
I am in disbelief that I only paid $20 for this heavy, massive, beautifully made cleaver! It is a gorgeous thing, and HEAVY! Nicer than many of the knives I've paid 10 times that for! I can't WAIT to use it. Seriously - don't go out and pay $200 for a Henkels or F.Dick - get one of these monsters. Gorgeous. And The Wok Shop is getting my business from now on. I only ordered this cleaver and a few other items day before yesterday and here everything is, plus she put in a few free things. Everything is very high quality - I will buy from them in the future for certain.Customer Review: Awesome!
Summary: 5 Stars
This is a massive kitchen cleaver, but it handles well enough for more delicate chores than just chopping up chickens or rib bones. The blade is razor sharp and slices veggies well. Mincing a few pounds of meat takes less time than it does to clean my meat grinder!Customer Review: Nice blade for $20
Summary: 5 Stars
Substantial example of a classic chinese knife. Excellent weight and edge. Look forward to using it. Handle is a little rough, but this type of knife is designed so one might easily replace torn up/split/broken handles.Customer Review: Great cleaver
Summary: 5 Stars
This is a great cleaver. Large, heavy, takes a razor edge. Makes chopping up a whole chicken a breeze - goes right through even the biggest bones.Customer Review: Good for lots of cutting, but not chopping bones
Summary: 4 Stars
I love this cleaver. It cuts through meat as if it was butter. Herbs, veggies, you name it this thing can slice right through it no problem. I attempted to cut one ham bone and it dented the blade. I knew I shouldn't have listened to my husband. "It's a cleaver, it'll cleave right through bones. That's what it's made for." Boy was he wrong, my poor meat cleaver. If you want to cut nice thin slices of meat or chop up some herbs, this is perfect. If you want to chop up some bones, beware and chop with caution.This may be okay for chopping smaller bones like chicken. I'll still use this cleaver to slice meat, perhaps I will take it to a knife shop and get it fixed.