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Kitchen and Housewares Reviews of Pure Komachi by Kai 6 1/2 Inch Stainless-Steel Vegetable Santoku KnifeCustomer Review: Wish it wasn't peeling Summary: 2 Stars
I love this knife. It is sharp, lightweight, and fun. By far the best knife I own. However, after only three days of use on fruits & vegetables (greens, onions, tomatoes, squash, melon), it the green on the blade has begun to pit & peel. What a disappointed. I am returning this item to Amazon, and I'll continue my search for set of an affordable, quality knives.
Customer Review: Only works on some vegetables Summary: 2 Stars
I had high hopes for this knife since all my previous knives were cheap. However, it didn't deliver. It is good for slicing things like potatoes or onions, but if a vegetable has a skin, such as a tomato or bell pepper, it does not cut through the skin very well. I ended up getting another knife, and I only use this one on occasion.
Customer Review: Beautiful, but disappointing Summary: 2 Stars
This knife promises much, but does not deliver. First of all I bought it as a present to my wife. She refused to use it, preferring her ancient rusty beat up family heirloom. The Teflon coating does not clean well and has chipped. The transparent handle now has rust inside it where it can't be cleaned. Not happy!
Customer Review: This does not hold its edge Summary: 2 Stars
I have had the knife for a month, and now it is simply not sharp. The knife does NOT hold it's edge, and I have used it only on soft vegetables a few times.
Acceptable at $19, but hardly high quality.
More Customer Reviews: ‹ 1 2 3 4 5 6 7 8 9 10
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