Pure Komachi by Kai 6-1/2-Inch Stainless-Steel Santoku Knife with Scalloped Edge
by Komachi
(Click here)
Product Summary
Manufacturer: KomachiBrand: Komachi
Model: AB2200
Product features:
- Santoku knife with special fluorinated resin coating to ensure food-handling hygiene
- 6-1/2-inch stainless-steel blade; scalloped edge helps prevent foods from sticking
- High-tech ionomer resin see-through handle provides ergonomic design for comfort
- Handwash in warm, soapy water then dry completely
- Measures approximately 10-1/2 by 2 inches; limited lifetime warranty
Kitchen and Housewares Reviews of Pure Komachi by Kai 6-1/2-Inch Stainless-Steel Santoku Knife with Scalloped Edge
Customer Review: Review of Komachi Santoku Knife with Scallops
Summary: 5 Stars
I have a set of Wüsthof Grand Prix (7 knives). It does not include a Santoku knife. So, I preordered a Komachi Santoku knife with scallops for a try. After waiting about two months, I finally received my knife from Amazon. I was surprised and somehow disappointed when I saw this knife. This knife has a purple pink color. It is very cute and looks like a girl's toy, not a cooking knife. So I let it sit for days without touching it. Until one day, I met a chef at a local grocery store, she used Komachi knives and highly recommended them. So I thought at least I should give it a try. I tested the purple knife side by side with my favorite Wüsthof 6" chef knife for cutting cheese and potatoes. These two knives are very similar in size. However, the Komachi knife is significantly lighter in weight and thinner in blade than the Wüsthof chef knife. After testing, I was very surprised! I usually use a utility knife instead of a chef knife for cutting potatoes to prevent foods from sticking. I found that the resin coating and scallops for the Komachi knife really prevented foods from sticking. I can cut cheese and potatoes much faster and effectively than using the chef knife. In addition, the Santoku knife can slice foods thinner than the chef knife. Right now, I still use my Wüsthof knives. I use this purple knife for cutting foods that stick to the blade. If you are thinking about buying an all-purpose or a vegetable knife and do not have strong expectations about what a good knife is supposed to be (such as a knife's color and appearance), this will be a good knife for you. I highly recommend it.
More Pure Komachi by Kai 6-1/2-Inch Stainless-Steel Santoku Knife with Scalloped Edge reviews:
1 2 3 4 5
1 2 3 4 5
Description of Pure Komachi by Kai 6-1/2-Inch Stainless-Steel Santoku Knife with Scalloped Edge
Komachi Santoku w/Scalloped edge. This popular silhouette features a scalloped edge which further reduces the surface tension allowing foods to glide over the surface of the knife minimizing foods ability to stick to the edge.Asian Knives
Kitchen and Housewares
Bestsellers in Asian Knives
Cuisinart 7-Inch Fine Edge Santoku KnifeCuisinart; Cuisinart; Kitchen
Price in other shops:
Global GS-35 - 5 1/ 4 inch, 13cm Santoku KnifeGlobal; Global; Kitchen
Best price: $80.95
Price in other shops:
Messermeister Meridian Elite 7-Inch SantokuMessermeister; Messermeister; Kitchen
Best price: $94.95
Price in other shops:
Messermeister Asian Precision 10-Inch Sushi or Yanagiba KnifeMessermeister; Messermeister; Kitchen
Best price: $90.00
Mundial Future 7-Inch Stainless-Steel Santoku Knife with Hollow EdgeMundial Inc.; Mundial; Kitchen
Best price: $58.00
Price in other shops:
Pure Komachi by Kai 8-Inch Stainless-Steel Bread KnifeKomachi; Komachi; Kitchen
Price in other shops:
Norpro KLEVE 7 Inch Santoku KnifeNorpro; Norpro; Kitchen
Best price: $12.78
Price in other shops:
Wusthof Gourmet 6 inch Kitchen KnifeWusthof; Wüsthof; Kitchen
Best price: $41.95
Price in other shops:
Chroma 3-1/ 4-Inch Paring KnifeChroma; Chroma; Kitchen
Best price: $47.95
Price in other shops:
Messermeister San Moritz Elite - 7" Kullenschliff Santoku KnifeMessermeister; Messermeister; Kitchen
Best price: $84.95
Price in other shops: