J.A. Henckels International Fine Edge Pro 8-inch Stainless-Steel Bread Knife
by J.A. Henckels
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List Price: Our Price: $8.95 You Save: $10.05 (53%) Availability: Usually ships in 1-2 business days Category: Kitchen See more product details |
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Kitchen and Housewares Reviews of J.A. Henckels International Fine Edge Pro 8-inch Stainless-Steel Bread Knife
Customer Review: Please pass the bread
Summary: 4 Stars
Works like a charm for cutting. I recievea breadmaker sometime back, and loved it. But when I would use a regular knife to divy out pieces, the bread would end up smooshed. My only gripe is that it rusted after about 6 washings. It cost so little, and it still works, so it is small complaint.Customer Review: Henckels International Fine Edge Pro 8-Inch
Summary: 4 Stars
A great knife that can replace dozens of speciality knifes. Handle is each to hold onto and lets you easily cut away. Git this gift from a friend and I tell you, this makes a great gift.Customer Review: Beware not true Henckels
Summary: 3 Stars
People are confused about Henckels.....JA Henckels (the good one) and Henckels Internationl (crap) ARE NOT THE SAME THING! JA Henckels is top quality and made of high carbon steel and very pricy, but the Henckels Internationl like this knife is just stamped cheap steel like any other generic cheap knife. Just though I would let you know...thats why there is such a big price difference.Customer Review: Needs elbow grease
Summary: 3 Stars
Henkels makes great knives in their top end lines -4+5 stars, however they are not razor sharp out of the box and if they are they will not be for long.They simply need to be sharpened at least 3 times more often than Wustof-Trident or Global. If you are good at sharpening this is a great knive.Customer Review: You get what you pay for
Summary: 3 Stars
Although it cut great at first, within a couple of months it wasn't cutting much better than the cheap, generic bread knife it had replaced. At $10 or less, it's a decent knife but don't expect it to hold its edge for long. Henckels or not, it's still a low-grade knife.